Parsnip lovers, rejoice! High Mowing Organic Seeds offers a wonderful option for growing this delicious root vegetable in your garden. Their parsnip seeds, such as the Lancer variety, come with some great qualities.
Parsnip (Pastinaca sativa) is a biennial that’s a bit of a slow – grower but well worth the wait. The Lancer parsnip from High Mowing has an average maturity time of 120 days. These seeds produce uniform, long – season roots. The roots are about 10 – 12 inches long, with creamy white flesh. They have a sweet, nutty flavor that’s perfect for roasting, sautés, and mashing. And here’s an interesting fact: parsnips get even sweeter when exposed to cold temperatures.
High Mowing’s parsnip seeds are open – pollinated, which means you can save the seeds from your harvest and grow parsnips again in the future, maintaining the same genetic traits. The seeds also show resistance to canker, a fungal pathogen that causes black lesions on the root, giving your plants a better chance at a healthy growth.
When it comes to sowing, the direct seeding rate is 30 seeds per foot in a 2 – inch band, with rows spaced 4 – 12 inches apart. If you want larger roots, you can cut the seeding rate in half. Parsnips prefer a sunny location and well – drained, fertile soil. They can tolerate slightly alkaline soil, with a pH range of 6.0 – 7.5 being ideal. The soil should be deep and loose. Sow the seeds about 3/4 of an inch deep.
Parsnip seeds are a bit tricky as they have a relatively short viability. So, it’s important to use fresh seeds, like those from High Mowing, which are carefully sourced and tested for germination rates. With proper care, from sowing to harvest, you’ll be rewarded with a bountiful crop of these sweet and versatile root vegetables. Whether you’re an experienced gardener or just starting out, High Mowing’s parsnip seeds are a great addition to your seed collection.
